Tarrazú Tirra
Costa Rica
Taste profile: Forest fruits, apple, cinnamon, cocoa
An exceptional coffee that has undergone the natural processing method, which highlights sugary and fresh fruity notes. Light roast - suitable for filtered coffee. More
The first image of the product is illustrative. The second image shows the actual packaging and label.
Coffee Origin
Tarrazú, Costa Rica
Altitude: 1,500 MASL