Taste profile: Forest fruits, cocoa, peaches

The first image of the product is illustrative. The second image shows the actual packaging and label.

Medium roast

Medium roasted coffee from smallholders of Ethiopia's Sidamo region with mild acidity and distinctive flavours of forest fruits and cocoa. Suitable for preparation of single-origin espresso. More >>

7,90 € incl. VAT

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Packaging Availability Price incl. VAT Quantity (ks)
Guji Shakiso - Packaging: 250g 250g In stock 7,90 €
Guji Shakiso - Packaging: 250g 500g In stock 15,80 €

Coffee Origin

Shakiso, Guji region, Ethiopia

Type
Whole coffee beans
Preparation method
Espresso French press Moka pot Cezve/ibrik
Acidity
Balanced
Roast level
Medium
Processing method
Natural
Varietal
Arabica: Ethiopian Heirloom
Country of origin
Ethiopia
Partner (importer)
Sandalj