Apricots, mandarines, cinnamon, rose

As typical for coffees in Ethiopia, this microlot is a collection of cherries from different smallholders from the Uraga district of the Guji zone and was processed at the Beserate Melaku Engdaworke washing station. The Guji Oromo culture has an ancient tradition of coffee farming and has offered exceptional washed coffees with citric, floral and fruity notes. A medium roast of this coffee brings out dark chocolate flavour and is ideal for single origin espresso. More >>

Product is no longer available